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Origin: North Carolina
Speckled Trout a delicious and mild white ocean dwelling fish. Great prepared on the grill, baked in the oven or pan fried. Speckled Trout is a very versatile fish that pairs well with any seasoning blend. Try it will lemon, sea salt, black pepper and garlic powder to savor the true essence of freshness. A fresh and healthy taste of the North Carolina shore.