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Origin: North Carolina
One of the most underrated gems at Madden’s Seafood is fresh Bonito—a member of the tuna family known for its bold, rich flavor and deep, dark meat. This skinless fillet is firm, meaty, and flakes beautifully, offering a slightly stronger, more savory taste than traditional tuna.
Locally sourced whenever possible, Bonito is incredibly versatile. Enjoy it raw as sashimi, quickly seared, or grilled to bring out its natural richness. It pairs perfectly with citrus, soy, garlic, and spice—making it a favorite for poke, marinades, and bold seasoning blends.
Packed with lean protein and healthy fats, Bonito is as nutritious as it is flavorful.