Origin: North Carolina, Georgia
Littleneck Clams offer a great addition to any pasta or rice dish! The sweet and salty taste of these tiny mollusks is a splash of flavor in your mouth. Steaming the Littleneck Clams is a very common preparation method that works well for an appetizer or entree.
We do carry larger varieties of Clams upon request as well. Ask us about our full selection of clams available.